Coffee Archives - Page 2 of 4

Coffee Sundae with Crushed Peanut Brittle Recipe

by Jessica | Mar 17, 2014 | Coffee, Coffee Creamer, Fun, Good Food, Learning, Light Roast, Medium Roast, Recipe, Thoughts and Ramblings

Coffee Sundae with Crushed Peanut Brittle Ingredients: 1 cup plus 1 tablespoon sugar 1/2 cup water 1 cup unsalted roasted peanuts 1/2 teaspoon cinnamon 1 teaspoon kosher salt 3/4 cup sweetened condensed milk 2 tablespoons instant coffee mixed with 1 1/2 teaspoons of...

Coffee and Cinnamon Fudge Recipe

by Jessica | Mar 7, 2014 | Coffee, Fun, Good Food, Learning, Medium Roast, Recipe, Thoughts and Ramblings

Ingredients 3 cups semi-sweet chocolate chips 1 (14 oz.) can Sweetened Condensed Milk Dash salt 1 tablespoon Instant Coffee Crystals 1 teaspoon hot water 1 teaspoon vanilla extract 1 tablespoon ground cinnamon Directions LINE 8-or 9-inch square pan with wax paper....

Strawberry Iced Coffee Recipe

by Jessica | Feb 28, 2014 | Coffee, Fun, Good Food, Learning, Medium Roast, Recipe, Thoughts and Ramblings

Strawberry Iced Coffee Ingredients: 1 scoop vanilla ice cream 1 scoop strawberry ice cream 1/2 cup cold strong Bit O Java coffee whipped cream 3/4 ounce strawberry syrup 2 small strawberries Directions: 1 Put ice creams in a rocks glass. 2 Pour in the coffee. 3 Spoon...

Ripped Cream Lean Vanilla Bean Creamer

by Joel | Feb 23, 2014 | Coffee, Coffee Creamer, Learning, Thoughts and Ramblings

I’m usually not one to add anything to my coffee. I like coffee in my coffee. So I went into trying Ripped Cream with a sense that I would not like it. Ripped Cream Lean Vanilla Bean Creamer has changed the way I look at my morning coffee. It looks like I...

Chocolate Cherry Bit O Java Coffee Recipe

by Jessica | Feb 17, 2014 | Coffee, Entertainment, Facebook, Fun, Good Food, Learning, Medium Roast, Recipe, Thoughts and Ramblings

Chocolate Cherry Bit O Java Coffee Ingredients 1 rounded tbsp Bit O Java Coffee per 6 oz cup (for brewing) OR 2 chocolate covered cherry candies (such as Cella’s) Whipped cream and maraschino cherry (optional) Preparation Place the chocolate covered cherry candies at...

Coffee Cream Brownies with Chocolate Ganache Recipe

by Jessica | Feb 7, 2014 | Coffee, Good Food, Learning, Recipe, Thoughts and Ramblings

For the Brownies: 1/2 cup butter, cubed 3 ounces unsweetened chocolate, chopped 2 eggs 1 cup sugar 1 tsp vanilla extract 2/3 cup all purpose flour 1/4 tsp baking soda For the Coffee Cream Filling: 1 tbs heavy whipping cream 1 tsp instant coffee granules 2 tbs butter,...